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Food Industry Categories

Confectionery Equipment

Confectionery Equipment

Equipment used for the production of pastries, candy, or other sweet foods. Processes include tempering, depositing, cutting, laminating, etc.

Cooking and Baking Equipment

Cooking and Baking Equipment

Equipment for a wide range of cooking and baking needs, including steaming, braising, baking, grilling, frying, broiling, etc.

Cookware

Cookware

A variety of standard cookware products, such as pans, pots, grittle plates, colanders, and cast iron equipment.

Food Processing

Food Processing

An extensive inventory of used food processing equipment, including pumps, pasteurizers, mixers, conveyors, cutters, autoclaves, etc.